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The warm, comforting yet familiar scent in apple pie. Cinnamon leaf essential oil distilled from the leaves of a cinnamon tree is a gentle, affordable oil in comparison to cinnamon bark.
It is a good addition to muscle aches and pain, rheumatism, arthritis, and stiff/cold limb blends. Helps re-energize from feelings of exhaustion and fatigue. May also aid respiratory issues, fever, coughs, and the flu.
Cinnamon Leaf
Ingredient: Cinnamomum verum
Country of origin: Sri Lanka
Plant parts: Leaves
Method of extraction: Steam distilled
Cultivation method: Traditional
Certified: GCMS
Skin type: All skin types but caution must be practicsed with usage of this oil. Please refer to, "Caution" info in tab below.
Scent: Spicy, soft and warm, clove-cinnamon like scent. Brownish yellow to dark yellow colour
Method of usage: A little goes a long way. Add between 0.1% to base oils/creams for body. Diffuse between 1-2 drops (every 100ml of water) and enjoy the benefits. Blends well with other spices, citrus, herbaceous, floral and woody oils such as bergamot, clove, cedarwood, ginger, grapefruit, lemon, mandarin, marjoram, orange, lavender and ylang ylang extra.
